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Electric Bone Saw Machine 27.5 cm 380V is designed for heavy-duty meat and bone cutting in butcher shops, meat processing facilities, and commercial kitchens. The machine is built with 18/10 stainless steel, providing excellent durability and corrosion resistance for demanding working environments.
This Industrial Bone Saw is suitable for cutting large pieces of meat and bones efficiently while maintaining high hygiene standards.
The machine features a 2500 × 16 mm cutting blade designed to handle heavy-duty cutting tasks.
The blade allows operators to:
Cut hard bones efficiently
Produce consistent meat portions
Improve cutting speed
Reduce waste during processing
The Heavy Duty Meat Band Saw provides a large cutting capacity suitable for professional butcher operations.
Maximum cutting capacity:
Maximum cutting width: 27.5 cm
Maximum cutting height: 35 cm
This capacity makes it ideal for processing large meat portions.
The machine body is made from 18/10 stainless steel, offering:
Corrosion resistance
Hygienic food-safe surfaces
Long operational life
Professional kitchen appearance
The machine includes removable cleaning components that allow easy maintenance without tools. A built-in waste tray collects meat and bone residues during operation, keeping the workspace clean.
The 3 Phase Bone Saw Machine operates with:
Voltage: 380V
Phase: Three Phase
Frequency: 60 Hz
This setup ensures stable and powerful performance in heavy-duty environments.
Width: 83 cm
Depth: 85 cm
Height: 167 cm
Weight: 170 kg
The robust construction ensures stability during operation and makes the machine suitable for industrial meat processing.
| Product Name | Electric Bone Saw Machine 27.5 cm 380V - from Piokit |
|---|---|
| Brand | Medoc |
| Origin | Spain |
| Material | Stainless Steel |
| Position | Floor Standing |
| Power Source | Electric |
| Voltage | 380 |
| Phase | 3 |
| Width (MM) | 830 |
| Depth (MM) | 850 |
| Height (MM) | 1670 |
| Approx. Weight (KGs) | 170.00 Kg |
| Business Type | Restaurants, Hotels And Commercial Kitchens |