Heated Banquet Holding Cabinet 2 Doors 32 Trays from Piokit

Heated Banquet Holding Cabinet 2 Doors 32 Trays

The Heated Banquet Holding Cabinet 2 Doors 32 Trays is designed for holding prepared food at serving temperatures in restaurants, hotels, banquet facilities, and catering operations.

Featuring durable stainless-steel construction and an insulated cabinet design, the unit supports hot food holding while helping reduce heat loss during operation.

It is equipped with a digital display and controls, providing temperature management within a specified range of 78°C to 82°C.

The two-door configuration accommodates different gastronorm tray sizes, making the cabinet suitable for organized hot food holding in high-volume foodservice environments.

Hot Holding Temperature Range of 78–82°C

The Hot Holding Cabinet operates within a temperature range of 78°C to 82°C.

This temperature range is designed to keep prepared food hot while waiting for service, making the unit suitable for buffet operations, banquets, and catering facilities.

Two-Door Design and Gastronorm Tray Compatibility

The Banquet Warming Cabinet features two doors and supports different gastronorm tray configurations.

According to the supplied specifications, the tray arrangements are:

• 16×2 trays sized GN 2/1.

• Or 32×2 trays sized GN 1/1.

• Trays are not included.

These configurations provide flexibility for organizing food containers inside the cabinet.

Digital Display and Temperature Controls

The Commercial Food Warmer Cabinet features a digital display and electronic controls for monitoring and adjusting operating temperature settings.

The digital control system supports temperature management within the specified 78–82°C operating range.

Insulated Stainless Steel Construction

The Insulated Banquet Cabinet features durable stainless-steel construction designed for commercial foodservice environments.

Its insulated design helps retain heat within the cabinet during operation, supporting hot food holding and reducing unnecessary heat loss.

The stainless-steel construction also provides accessible surfaces for routine cleaning.

Automatic Door Closing Mechanism

The 32 Tray Heated Holding Cabinet features an automatic door-closing mechanism.

According to the supplied description, the mechanism operates when the door is opened beyond a 90-degree angle.

This feature is intended to assist with door operation during food loading and unloading.

3490W Electrical Power

The cabinet operates at 3490W and requires a 220V / Single Phase electrical supply.

Its external dimensions are 1478 mm wide × 895 mm deep × 1775 mm high.

Features

• Two-door heated banquet holding cabinet.

• Insulated construction.

• Durable stainless-steel body.

• Temperature range from 78°C to 82°C.

• Digital display.

• Digital temperature controls.

• Compatible with GN 2/1 trays.

• Compatible with GN 1/1 trays.

• Automatic door-closing mechanism.

• 3490W electrical power.

• 220V single-phase electrical supply.

• Trays not included.

Ideal For

• Restaurants.

• Hotels.

• Banquet Facilities.

• Catering Operations.

• Central Kitchens.

• Buffet Service Areas.

• Large-Scale Foodservice Facilities.

Technical Specifications

• Product Type: Insulated Heated Banquet Holding Cabinet

• Number of Doors: 2

• Stated Tray Capacity: 32 Trays

• GN 2/1 Tray Configuration: 16×2 Trays

• GN 1/1 Tray Configuration: 32×2 Trays

• Trays: Not Included

• Material: Stainless Steel

• Cabinet Design: Insulated

• Temperature Range: 78–82°C

• Display: Digital

• Controls: Digital

• Door Mechanism: Automatic Closing When Opened Beyond 90°

• Power: 3490 W

• Voltage: 220 V

• Phase: Single Phase

• Dimensions (W × D × H): 1478 × 895 × 1775 mm