Electric Planetary Mixer 20LT From PIOKIT

Planetary Mixer 20L for Bakeries and Commercial Kitchens

The Planetary Mixer 20L is an essential piece of equipment for bakeries, cafés, and commercial kitchens that require efficient mixing for cakes, dough, and pastry preparations.

Professional food businesses depend on reliable mixing equipment to ensure consistent product quality. A planetary mixer provides a powerful solution for mixing ingredients evenly while reducing preparation time.

With a 20-liter bowl capacity, this mixer is suitable for bakeries and restaurants that need to prepare medium batches of dough and batter daily.

The planetary mixing mechanism allows the mixing attachment to rotate around its axis while simultaneously moving around the bowl, ensuring even distribution of ingredients.

Key Features of the Planetary Mixer 20L

This mixer is designed to deliver stable and efficient performance in commercial kitchen environments.

Main Features

• 20L stainless steel mixing bowl
• Belt transmission system for smooth operation
• Intelligent frequency converter
• 30 variable speed settings
• Handle lift mechanism for easy bowl handling
• Overload protection system
• Safety guard included
• Suitable for bakery and pastry preparation

These features make the mixer ideal for food businesses that require consistent mixing performance.

Included Mixing Attachments

The mixer includes three essential attachments that allow it to handle a wide range of mixing tasks.

Attachments

Wire Whisk
Perfect for whipping cream, eggs, and cake batter.

Dough Hook
Used for kneading bread dough, pizza dough, and pastry dough.

Flat Beater
Ideal for mixing cake batter, cookies, and medium-density mixtures.

These attachments make the mixer a versatile tool for bakery production.

Mixing Capacity and Performance

The mixer offers reliable mixing power suitable for commercial bakery operations.

Operating Capacity

• Kneading capacity: 7.5 kg
• Maximum flour capacity: 5 kg
• Motor power: 1000W

This capacity makes the mixer suitable for preparing:

• Cake batter
• Whipped cream
• Cookies
• Pastry dough
• Light bread dough

Durable Design for Commercial Kitchens

Commercial kitchens require equipment that can withstand heavy daily use while maintaining performance.

Design Advantages

• Durable commercial-grade construction
• Stainless steel mixing bowl
• Stable base to reduce vibration
• Easy cleaning and maintenance

The mixer’s compact yet robust design makes it suitable for professional kitchen environments.

Technical Specifications

Capacity: 20 L

Power: 1000 W

Voltage:
220V
1 Phase

Kneading Capacity: 7.5 kg

Maximum Flour: 5 kg

Dimensions:

Width: 484 mm
Depth: 602 mm
Height: 807 mm

Approx Weight: 63 kg

Why Choose a 20L Planetary Mixer?

Choosing the right mixer is essential for improving productivity in bakeries and food businesses.

Key Advantages

• Ideal for bakeries and pastry shops
• Large capacity for medium production
• Multiple speed options for precise mixing
• Durable design for continuous use
• Versatile attachments for different recipes

A planetary mixer like this helps businesses increase production efficiency while maintaining consistent product quality