Crepe Batter Ladle 90ml from Krampouz

Krampouz Crepe Batter Ladle 90ml

The Krampouz Crepe Batter Ladle 90ml is a professional stainless steel ladle designed for precise batter portioning during crepe preparation.

This Crepe Batter Ladle features durable one-piece stainless steel construction and a long handle for comfortable handling and controlled batter dispensing.

With a 90ml capacity, the ladle allows operators to measure and transfer a defined quantity of crepe batter during preparation.

It is also suitable for dispensing sauces and serving liquids, making it a useful accessory for cafés, restaurants, and commercial kitchens.

The ladle has a 70mm diameter, measures W70 × D280 mm, and has an approximate weight of 0.25 kg.

Crepe Batter Ladle for Precise Portioning

The Crepe Batter Ladle is designed to help operators dispense measured quantities of crepe batter.

Its 90ml capacity supports consistent portioning during crepe preparation.

The long handle provides comfortable handling and allows the batter to be transferred to the cooking surface with control.

Its one-piece stainless steel construction makes it suitable for commercial crepe preparation stations.

Stainless Steel Ladle with One-Piece Construction

The Stainless Steel Ladle features durable construction made from a single piece of stainless steel.

It includes a long handle for comfortable handling during batter dispensing, sauce portioning, and liquid serving.

The ladle bowl measures 70mm in diameter, while the overall dimensions are W70 × D280 mm.

Its design is suitable for use in cafés, restaurants, and commercial kitchens.

Crepe Ladle 90ml with Long Handle

The Crepe Ladle 90ml provides a defined capacity for portioning crepe batter during preparation.

Its long handle supports controlled movement when transferring batter to a cooking surface.

The ladle is manufactured from one-piece stainless steel and has an approximate weight of 0.25 kg.

It can also be used for dispensing sauces and serving liquids.

Batter Portioning Ladle for Commercial Kitchens

The Batter Portioning Ladle is designed for measuring and dispensing crepe batter in commercial food preparation environments.

Its 90ml capacity allows operators to portion batter using a defined ladle volume.

The one-piece stainless steel design and long handle support comfortable handling during repeated preparation tasks.

The ladle is suitable for crepe stations in cafés, restaurants, and commercial kitchens.

Crepe Making Accessory for Cafés and Restaurants

This Crepe Making Accessory provides a practical tool for dispensing crepe batter during food preparation.

It combines a 90ml capacity with a long handle and durable stainless steel construction.

The ladle has a diameter of 70mm, overall dimensions of W70 × D280 mm, and an approximate weight of 0.25 kg.

In addition to crepe batter, it can be used for dispensing sauces and serving liquids.

Features

• Professional crepe batter ladle.

• Capacity: 90ml.

• Durable one-piece stainless steel construction.

• Long handle for comfortable handling.

• Designed for precise batter portioning.

• Suitable for crepe batter, sauces, and serving liquids.

• Ladle diameter: 70mm.

• Dimensions: W70 × D280 mm.

• Approximate weight: 0.25 kg.

Ideal For

• Cafés and Coffee Shops.

• Restaurants.

• Crepe Shops.

• Commercial Kitchens.

• Crepe Preparation Stations.

• Sauce Dispensing and Liquid Serving Applications.