Blast Freezer 5 Pans - from Mastercool

Blast Freezer 5 Pans for Safe and Efficient Food Preservation

The Blast Freezer 5 Pans is designed for restaurants, hotels, bakeries, and commercial kitchens that need to preserve food quality while extending shelf life. Its rapid freezing technology quickly lowers food temperature, helping maintain texture, flavour, and nutritional value while improving food safety.

Rapid Freezing for Better Food Quality

This Blast Chiller Freezer rapidly reduces food temperature from +3°C to -40°C, minimizing ice crystal formation and helping preserve the original quality of prepared meals, meats, seafood, desserts, and baked products.

It is the ideal solution for businesses that prepare food in advance and require reliable long-term storage without compromising quality.

Built for Professional Kitchens

Constructed from durable stainless steel, the freezer is built for continuous commercial use and accommodates 5 GN 1/1 pans. The digital temperature controller allows precise operation and easy monitoring throughout every freezing cycle.

Features

• Rapid freezing technology for food preservation.
• Temperature range from +3°C to -40°C.
• Capacity for 5 GN 1/1 pans.
• Digital temperature control.
• Durable stainless steel construction.
• Preserves food texture, flavour, and freshness.
• Helps improve food safety by reducing bacterial growth.
• Designed for continuous commercial operation.
• Easy to operate and clean.
• Floor-standing design for professional kitchens.

Ideal For

• Restaurants.
• Hotels.
• Central Kitchens.
• Bakeries.
• Food Processing Facilities.
• Catering Companies.
• Dessert Shops.
• Commercial Food Production.

Technical Specifications

• Capacity: 5 × GN 1/1 Pans.
• Installation Type: Floor Standing.
• Temperature Range: +3°C to -40°C.
• Power: 1292 W.
• Voltage: 220 V / 60 Hz / Single Phase.
• Control: Digital Temperature Controller.
• Construction Material: Stainless Steel.
• Dimensions: 750 × 740 × 880 mm.
• Weight: 92 kg.