Round Belgian Waffle Maker 4x8 from Krampouz

Krampouz Round Belgian Waffle Maker 4x8

The Krampouz Round Belgian Waffle Maker 4x8 is a professional electric waffle-making unit designed for preparing round Brussels-style Belgian waffles with a crispy exterior and soft interior.

This Belgian Waffle Maker features durable stainless steel construction and food-grade cast-iron cooking plates, with a single round waffle plate featuring a 4 × 8 pattern.

The waffle plate measures Ø185 × 34 mm, providing a dedicated cooking mould for round Belgian waffles.

The machine includes a 360° rotating system designed to distribute batter evenly across the cooking plates.

Adjustable thermostatic temperature control allows operators to select temperatures within a range of +50°C to +300°C.

A removable drip tray is also included to support convenient cleaning and maintenance.

Belgian Waffle Maker with Cast-Iron Cooking Plates

The Belgian Waffle Maker features food-grade cast-iron cooking plates designed for preparing round Brussels-style waffles.

Its single waffle plate features a 4 × 8 pattern and measures Ø185 × 34 mm.

The stainless steel cabinet provides durable construction, while adjustable thermostatic temperature control allows operators to select the required cooking temperature.

The machine is designed for preparing Belgian waffles with a crispy exterior and soft interior.

Round Waffle Maker with 4 × 8 Pattern

The Round Waffle Maker features a circular cooking plate with a 4 × 8 pattern, designed for preparing round Belgian waffles.

The cooking plate measures 185 mm in diameter with a specified 34 mm dimension, providing a defined waffle mould configuration.

The food-grade cast-iron cooking plates are combined with a 360° rotating mechanism to support even batter distribution during preparation.

The machine is suitable for cafés, dessert shops, restaurants, and commercial kitchens.

Commercial Waffle Maker for Cafés and Dessert Shops

The Commercial Waffle Maker is designed for commercial foodservice environments preparing Brussels-style Belgian waffles.

It features a stainless steel cabinet, food-grade cast-iron cooking plates, and adjustable thermostatic temperature control.

The 360° rotating system supports even batter distribution, while the removable drip tray helps simplify routine cleaning.

These features make the unit suitable for waffle preparation stations in cafés, dessert shops, and commercial kitchens.

Rotating Waffle Iron with 360° Rotation

The Rotating Waffle Iron features a 360° rotating mechanism designed to distribute waffle batter evenly across the cooking plates.

This rotation supports consistent batter distribution within the 4 × 8 waffle pattern.

The machine combines its rotating mechanism with food-grade cast-iron cooking plates and adjustable thermostatic temperature control.

Its operating temperature range extends from +50°C to +300°C, allowing the cooking temperature to be adjusted according to preparation requirements.

Electric Waffle Maker with 1800W Power

The Electric Waffle Maker operates with an electrical power rating of 1800W on a 220V / 60Hz single-phase electrical supply.

It features a single round waffle plate measuring Ø185 × 34 mm, with adjustable temperature control and a 360° rotating system.

The unit measures W495 × D360 × H420 mm and has a net weight of 25 kg.

Its combination of cast-iron cooking plates, rotating system, and removable drip tray makes it suitable for commercial Belgian waffle preparation.

Features

• Professional electric round Belgian waffle maker.

• Single waffle plate with 4 × 8 pattern.

• Durable stainless steel construction.

• Food-grade cast-iron cooking plates.

• 360° rotating system for even batter distribution.

• Adjustable thermostatic temperature control.

• Designed for Brussels-style waffles with a crispy exterior and soft interior.

• Removable drip tray for convenient cleaning.

• Waffle plate size: Ø185 × 34 mm.

• Temperature range: +50°C to +300°C.

• Electrical power: 1800W.

• Voltage: 220V / 60Hz / single phase.

• Dimensions: W495 × D360 × H420 mm.

• Net weight: 25 kg.

Ideal For

• Cafés and Coffee Shops.

• Dessert Shops.

• Restaurants.

• Commercial Kitchens.

• Belgian Waffle Preparation Stations.

• Commercial Dessert Service Areas.