Electric Countertop Convection Oven 3 Shelves from Piokit

Electric Countertop Convection Oven 3 Shelves

The Electric Countertop Convection Oven 3 Shelves is designed for baking and food preparation in restaurants, cafés, bakeries, and compact commercial kitchens.

Featuring durable stainless-steel construction and an advanced airflow design, the oven supports even heat distribution throughout the cooking chamber.

It includes 3 shelves, a 120-minute timer, manual temperature controls, and an interior light for monitoring food during operation.

The countertop design makes it suitable for workspaces requiring a compact electric convection oven.

Advanced Airflow for Even Baking

The Convection Oven features an advanced airflow design that helps circulate heated air throughout the cooking chamber.

This supports more consistent heat distribution, making the oven suitable for baking applications that require even cooking results.

Compact Countertop Design with 3 Shelves

The Countertop Convection Oven features 3 shelves for organizing food products during baking.

Its compact dimensions of 475 mm wide × 504 mm deep × 381 mm high allow it to be placed on suitable kitchen worktops.

Manual Temperature Controls and 120-Minute Timer

The Electric Convection Oven is equipped with manual controls for adjusting the operating temperature.

The specified temperature settings range from 37 to 260 degrees, while the built-in timer can be set for up to 120 minutes.

These controls allow operators to manage baking time and temperature according to their preparation requirements.

Reinforced Double-Pane Tempered Glass Door

The Commercial Countertop Oven features a reinforced door with double-pane tempered glass.

The glass is described as cool to the touch, while its transparent construction allows operators to monitor food during baking without frequently opening the door.

Stainless Steel Construction and Interior Light

The 3 Shelf Baking Oven features durable stainless-steel construction suitable for repeated use in foodservice environments.

An interior light provides visibility inside the cooking chamber, helping operators monitor baking progress.

1440W Electrical Power

The oven operates at 1440W and requires a 220V / Single Phase electrical supply.

Its external dimensions are 475 mm wide × 504 mm deep × 381 mm high, with an approximate weight of 19kg.

Features

• Electric countertop convection oven.

• 3-shelf configuration.

• Durable stainless-steel construction.

• Advanced airflow design for even baking.

• Reinforced double-pane tempered glass door.

• Cool-to-touch glass design.

• Manual temperature controls.

• Temperature settings from 37 to 260 degrees.

• 120-minute timer.

• Interior light.

• 1440W electrical power.

• 220V single-phase electrical supply.

• Approximate weight of 19kg.

Ideal For

• Restaurants.

• Cafés.

• Bakeries.

• Pastry Shops.

• Compact Commercial Kitchens.

• Food Preparation Areas.

• Foodservice Outlets.

Technical Specifications

• Product Type: Electric Convection Oven

• Installation Type: Countertop

• Number of Shelves: 3

• Material: Stainless Steel

• Cooking System: Advanced Airflow Convection

• Door Construction: Reinforced

• Glass Type: Double-Pane Tempered, Cool-to-Touch

• Controls: Manual

• Temperature Settings: 37–260 Degrees (Unit Not Specified in Source)

• Timer: 120 Minutes

• Interior Light: Included

• Power: 1440 W

• Voltage: 220 V

• Phase: Single Phase

• Dimensions (W × D × H): 475 × 504 × 381 mm

• Approximate Weight: 19 kg