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The Combi Steam Oven 10 Trays is designed for restaurants, hotels, bakeries, and commercial kitchens that require flexibility, precision, and consistent cooking results. By combining convection heat with steam cooking, it allows you to prepare a wide variety of dishes while preserving flavour, texture, and moisture.
With 9 cooking programs and an adjustable temperature range from 50°C to 280°C, this Digital Combi Oven provides complete control over the cooking process. It is ideal for baking, roasting, steaming, reheating, and finishing a wide range of food products.
The oven accommodates 10 trays sized 600 × 400 mm or GN 1/1, making it suitable for high-volume food production.
Constructed from durable stainless steel, the oven is designed for continuous commercial operation. The glass door and internal lighting allow operators to monitor food without opening the oven, helping maintain cooking temperatures and improve consistency.
| Product Name | Combi Steam Oven 10 Trays from Mastercool |
|---|---|
| Brand | Mastercool |
| Origin | Italy |
| Color | Black & Silver |
| Material | Stainless Steel |
| Position | Floor Standing |
| Programmable | Yes |
| Temperature Control | Yes |
| Control Type | Digital |
| Power Source | Electric |
| Voltage | 380 |
| Watt | 12700 |
| Phase | 3 |
| Width (MM) | 840 |
| Depth (MM) | 910 |
| Height (MM) | 1150 |
| Approx. Weight (KGs) | 127.00 Kg |
| Business Type | Restaurants, Hotels |